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Thursday, 9 December 2021

making honeycombe

 aim:

i want to find out how to make honeycombe

research

hokey pokey

making hokey pokey

method:

Equipment

  • 5 teaspoons of suger
  • 2 teaspoons of golden syrup
  • pinch of baking soder
  • pot
  • Bunsen burner equipment/stove
  • spatula
  • baking paper
instruction
  1. get your eauipment
  2. wash your hands
  3. add your sugar and golden syrup to your pot
  4. set up your Bunsen burner
  5. use a blue flame
  6. melt then boil the sugar
  7. turn off the gas
  8. add the baking soder and mix
  9. tip out the hokey pokey onto baking paper
  10. let it cool.
  11. clean up your equipment
results

Monday, 6 December 2021

monoprinting

 hello readers,

Today I am going to show you my monoprinting that i did it has been the best year of my life at hornbyhigh school at year 7  it is my foust year at this school it is the best school so you sould get your kid here. here is my work.



thank you for reading my post you may comment if you want


Friday, 3 December 2021

making Ginger beer



 aim: i want to find out how to (brew) make ginger beer


research: 

how to make alcohol

how to make ginger beerhow to make fermentation


method:

equipment

  • plastic cup
  • pen 
  • powdered ginger
  • lemon juice
  • yeast

instructions

  1.  get your equipment
  2. put your name on a cup
  3. put half a teaspoon of ginger into the cup
  4. add half a cup of water into a cup
  5. add one tablespoon of suger into the cup
  6. mix with a spoon
  7. add fivedrops of lemon juice
  8. taste it and adjust the flavor.
  9. add one quarter of a teaspoon  of yeast
  10. let it brew for one week
results:
it does not taste good  



discussion:
yeast is a liveing thing  and eats the glucose and breeds out co2 and co2 is a gas and it excrete out alcohol 
what is fermentation
the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.
the best conditions for brewing is Normal ale fermentation temperatures range from 68 to 72 °F (20 to 22 °C) and lager fermentation temperatures from 45 to 55 °F (7 to 13 °C). Also keep in mind that the heat generated by an active fermentation can warm a typical 5-gallon (19-L) batch of beer by 10 to 15 degrees Fahrenheit (5.5 to 8.3 degrees Celsius).
what are the difference between beer cider wine vodka  and whiskey
whiskey is stronger then the rest of them vodka is stronger then wine cider and beer and wine is stronger then cider and beer and cider is stronger then beer. i think that is the way it gose.

Thursday, 2 December 2021

Hands On Fire

 Aim:

I wont to find out how to light you hands on fire SAFELY

method:

Equipment

  • Lighter
  • Water
  • Gas
  • Tray
  • House
  • Liquid soap
  • safety glasses
instructions

  1. Get a equipment ready.
  2. fill the tray with water
  3. put soap in the tray
  4. connect the host of the gas tap
  5. torn the gas on and make gas bubbles
  6. wear safety glasses
  7. put some water on your hand and arms
  8. scoop bubbles with two hands
  9. take two steep Ford
  10. hold the bubbles forwards away as you can
11.

12. light your hands on fire

13.



Friday, 19 November 2021

team four Sciences

aim, i what to find out what the colours of pH are.

research



method

equipment

  • acid
  • base
  • test tubes
  • test tube rack
  • red cabbage
  • universal indicator

instructions
  1. get your equipment.
  2. put ten drops of universal indicater into the test tube.
  3. add different amounts of acid and base into the test tube.
  4. watch what happens to the colour.
results



pH Definition and Equation in Chemistry




What does it mean to have a neutral pH? - Aseptic Health

Discussion:


what are the pH colours
Red orange yellow greent blue Indigo violet




Thursday, 4 November 2021

making sherbet

 Aim we are learning to make sherbet


Research





method

  • equiment
  • citric asid
  • raro
  • ice block tick
  • cap
  • baking soder
  • instructions
  • put a little bit of baking soda
  • put a little bit of raro
  • put a little bit of citric asid
result
when i made the sherbet it did not torn out wall.
Discussion
why did it foam when water mixs with the baking soda it makes carbon dioxide and it starts to foam

Wednesday, 3 November 2021

henri Rousseau

Hello readers, 

Today I am going to tell you about henri Rousseau and what i had to do  about the midde ground and the background and the feregrond. i had to find the thing that was on the picher and the color. i had to cute them up and glow them on a a3 passe of paper .

today we had to do a picture that we made by teasing a picture that i made with blowers & branches it is cool that i did it in a few days seance that we only have 2 days in a week here is my work.


here is my work




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